Project Eng - TRITECH Sustainable Coffee Break

15772

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ECOLOGICAL PROJECT TRITECH®

SUSTAINABLE COFFEE BREAKS

Plastic bottles, cans and cups are used every day in the break and coffee lounge areas
because guarantee to the consumer hygiene and convenience,
but they generate a huge volume of waste that must be correctly managed.
The efficiency of recycling depends on the quality of segregated waste collection.
Good segregated waste collection requires a lot of space to store the various waste divided by type of material;
however, TRITECH reduces everything to a minimum volume:
just think that one nylon bag can contain up to 1.800 shredder cups.

THE REDUCTION OF VOLUME BECOMES A NECESSITY COMBINED TO CORRECT SEGREGATED WASTE COLLECTION.

Day after day, use of the TRITECH® environmentally-friendly compactor promotes an ecological action of waste reduction and recycling,
with consequent cost savings related to waste handling, management and transport.
TRITECH® machines in the break area facilitates, encourages and simplifies the collection of waste,
reducing the volume by up to 85%, and also creates a pleasant and functional break area. Waste is collected, separated and compacted immediatly after use.

SUSTAINABLE COFFEE BREAK

The TRITECH TOWER machine has been designed for side-by-side and integrated positioning with drink and snack vending machines.
They solve the important problem of waste’s volume in lounge and coffee break area.
Used directly by the customer who has just consumed his drink. It reduces the volume immediatly after use creating short chain of recycle:
use, compact, recycle.

TRITECH® MACHINES IN THE FOOD COURT

The installation of TRITECH machines in the coffee break places:
enjoyable ecological behaviour of reducing and recycling;
pleasant sensation of cleanliness and hygiene;
stimulates environmental awareness in the user;
enhances a correct ecological action;

DID YOU KNOW THAT…

An amount ranging from 5 to 13 million tons ends every year in the oceans, where 110 million tons of plastic already exist.

It’s anticipated that in 2050 there will be more plastic than fish in the seas.

WHAT CAN WE DO?

Encourage segregated waste collection combining it with volume reduction

PLACES OF USE

CORPORATE OFFICES

SCHOOL and UNIVERSITY

SPORTS CENTERS and GYMS

HOSPITALS and PRIVATE CLINICS

OFFICES BANK and INSURANCE

CANTEEN COMPANY

CATERING

PUBLIC PLACES

FAST FOOD / SELF SERVICE

KEY RECHARGING SYSTEM / INCENTIVE SYSTEMS for RECYCLING

Through a cashless system installed on the machines it is possible to recover a deposit linked
to the correct recycling of one’s own waste, so as to offer an incentive for correct disposal.
If there is a “key recharging system” only empty containers linked to
the associated vending machine can be recognised as credit.

SUGGESTED PLACEMENT

Positioning of TRITECH machines is recommended at the side of the

respective hot or cold vending machine, preferably positioned at the extremes of the battery.